How to make bright green pesto with the perfect consistancy – Top 7 pesto tricks | GinaConspiracy


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Tap out the air.

This avoids oxidation, allowing your pesto to stay bright green.

Cover with a layer of olive oil.

Oil is protective, preventing air and moisture interaction.

Keeping your pesto bright green forever.

Visit: AuthenticPesto.

Com to make the perfect pesto.

Source: Youtube

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