How to make bright green pesto with the perfect consistancy – Top 7 pesto tricks | GinaConspiracy
Tap out the air.
This avoids oxidation, allowing your pesto to stay bright green.
Cover with a layer of olive oil.
Oil is protective, preventing air and moisture interaction.
Keeping your pesto bright green forever.
Visit: AuthenticPesto.
Com to make the perfect pesto.
Source: Youtube
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